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VERSUS: Shane Ryan vs. Josh Scofield
March 11, 2016 @ 6:00 pm
In the 11th edition of PLAZA DEL TORO’s VERSUS competitive dinner series, Shane Ryan from Seattle’s Matt’s in the Market squares off against Josh Scofield from the forthcoming Pollo Bravo at Pine Street Market using Anson Mills Carolina Gold Rice, Parmigiano-Reggiano and lamb shanks. Guests vote at the end of the meal and we donate a portion of the proceed to the winning chef’s charity of choice.
For reservations, please call (503) 764-9678 or email email@example.com
Friday, March 11, 6:00pm, $75
Shane Ryan from Seattle’s Matt’s in the Market vs. Josh Scofield from Pollo Bravo
Anson Mills Carolina Gold Rice
Three ingredients, six courses, two top chefs. Versus is PLAZA DEL TORO’s competitive dinner series where two chefs have one month to bring their A-game and push boundaries developing dishes featuring three ingredients of our choice. At the end of the month, they come out swinging with three back-to-back courses, followed by dessert from PLAZA DEL TORO pasty chef Carrie Ellen. As a gastronomic society for the advancement of the culinary arts, we want PLAZA to, first and foremost, be a place for chefs to study and play, so there won’t be too many rules. Guests vote at the end of dinner, one chef wins, and we donate a portion of the proceeds to the winning chef’s charity of choice.