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Tazon! Pozole Pop-up
January 15, 2016 @ 7:00 pm
Just back from Mexico and wanting to share our long researched and beloved pozole recipe with you we’re teaming up with our friends at Verde Cocina Pearla for a late night pozole, tequila and mezcal pop up.
Think three types of Pozole (Rojo, Verde & Verduras), tequila and mecal flights and lots of cold beer. Add ins include slow cooked egg, braised bacon, fresh corn tomalitos and chiles con rajas. Bowls start at $12. Join us! Tazon!