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Plate & Pitchfork Raft Trip 2016

June 24, 2016 - June 27, 2016



Plate & Pitchfork Raft Trip 2016

Join us for our Fifth Annual rafting trip on June 24, 2016.

We’ll escape into Hells Canyon, the deepest river gorge in North America. You’ll have the opportunity to truly disconnect from the stress and strain of every day life and venture to a place where time stands still and dreams come alive.

We’re thrilled to have Chef Benjamin Bettinger from Laurelhurst Market return to the rafts with us this year. His delicious and hearty meals will feature products grown and raised in Eastern Oregon, like Carman Ranch beef. You’ll be well fueled for your adventures. No meal is complete without wine and we’ll be pouring selections from Love & SqualorGrochau Cellars and Helioterra Wines.

In addition to fabulous food, you’ll enjoy three days filled with thrilling Class III & IV whitewater, incredible scenery, wildlife viewing and fishing opportunities as we venture through thirty-two miles of the Canyon. Words don’t really do the trip justice, so take a moment to click play on the video below.

Reservations are an absolute must for this trip, and as you might imagine seats are extremely limited. The cost of the trip is $1295 and includes:

  • Transportation to and from the Canyon from Joseph, OR
  • All meals from breakfast on June 24th to lunch on June 26th
  • All the necessary equipment
  • Outstanding guide service


June 24, 2016
June 27, 2016


Hells Canyon
Joseph, OR United States + Google Map