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April 23, 2016 @ 7:00 pm - 9:00 pm$45
Spring has officially sprung in Portland, and we are excited to celebrate the warmer weather with one of our favorite food traditions: the calçotada! This Catalonian festival celebrates the humble calçot, a type of spring onion, with grilled meats, decadent amounts of romesco sauce, and plenty of cava.
Our calçotada will consist of a three-course, family-style menu with a beautiful grilled leg of lamb as the centerpiece, along with other Catalonian-inspired touches, including potatoes with a calçot aioli, salt cod, and a luscious crema catalana for dessert.
Emily & Jen