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August 2017

Feastly Fights Food Waste!

August 1 @ 6:00 pm - August 31 @ 8:30 pm
Feastly, 912 SE Hawthorne Boulevard
Portland, OR 97214 United States
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RSVP to this FB event to get updates on the campaign, special events, and partnerships. Then head over to our blog to find out more about getting involved: http://bit.ly/2sOaGoO Throughout the month of August, we'll will be focusing on a pervasive issue in the culinary world - food waste! Through engaging content and special events at Feastly SF, Feastly LA, and Feastly PDX, we'll be highlighting the chefs and brand partners who are finding creative solutions to this problem everyday.…

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Eastside Distillery Whiskey Makers Dinner

August 17 @ 5:00 pm - 7:00 pm

The Eastside Distillery makers dinner is a multi-course dinner specially crafted with the Whiskey in mind! Each unique drink is tasted and pair perfectly with each course of our dinner. Come taste the variety one by one! FIRST COURSE Cherry bomb whiskey cocktail Frito misto with coconut remoulade SECOND COURSE Barrel Hitch American whiskey Pork sopes with queso fresco and salsa verde THIRD COURSE Burnside Bourbon Oregon oaked cocktail Pan seared salmon on a mushroom and onion jus risotto FOURTH…

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Eastside Distillery Whiskey Makers Dinner

August 17 @ 5:00 pm - 7:00 pm

The Eastside Distillery makers dinner is a multi-course dinner specially crafted with the Whiskey in mind! Each unique drink is tasted and pair perfectly with each course of our dinner. Come taste the variety one by one! FIRST COURSE Cherry bomb whiskey cocktail Frito misto with coconut remoulade SECOND COURSE Barrel Hitch American whiskey Pork sopes with queso fresco and salsa verde THIRD COURSE Burnside Bourbon Oregon oaked cocktail Pan seared salmon on a mushroom and onion jus risotto FOURTH…

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Canning Summer Vegetables (N&F)

August 17 @ 5:30 pm - 8:30 pm

Learn how some basic canning skills can help you capture those rich flavors of summer, while preserving your own tomatoes and peppers to take home. We'll walk through step-by-step skills for water bath canning, and discuss equipment options, safety concerns and reliable resources beyond this class. Expect to take home two jars of your own vegetables at the end of class. To register for this class, see Nic & Fig's website. And feel free to bring a bottle of wine or other…

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Awesome Ales & Portland Cider – Double Tap Takeover

August 17 @ 6:00 pm - 9:00 pm
Room 122, 14274 SW Allen Blvd
Beaverton, OR 97005 United States
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Join us at Room 122 for the fun as Awesome Ales and Portland Cider join forces in a Double Tap Takeover of Room 122 - Awesome Ales will be bringing several beers and Portland Cider will take over the cider side. #AwesomeAles Awesome Ales #portlandcider Portland Cider Co. Stay tuned for the food truck we will have at this event.

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Cuban Feast: Portland Mercado + Que Bola

August 17 @ 6:30 pm - 9:30 pm
Portland Mercado, 7238 SE Foster Rd
Portland, OR 97206 United States
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Reserve seats in advance: http://bit.ly/2vgD5rC A mainstay at the Portland Mercado, chef Jose Perez's QueBola? food cart is known for its delicious Cuban food. His interpretation of dishes like ropa vieja and the Cubano sandwich has received acclaim from outlets like Edible Portland as well as many members of the Portland community. With this "Cuba Libre" menu, Jose will be offering a bold vision of Cuban cuisine seldom seen in Portland. The Portland Mercado is a business incubator providing affordable…

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Kermit Lynch Rosé Wine Dinner

August 17 @ 6:30 pm - 9:00 pm
Elephants Delicatessen, 115 NW 22nd Ave
Portland, OR 97210 United States
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Elephants Delicatessen is proud to once again play host to our friends from Kermit Lynch Wine Merchants. Brandon Wright and Anthony Lynch will be featuring luscious rosé wines from throughout France, paired with executive chef Scott Weaver’s choice courses. The transcendent refreshment of these wines during the dog days of August is sure to lure aficionados from all over Portland and beyond, so make your reservations soon. Menu 1st Course Tartine with Fourme d’ Ambert, Roasted Grapes, Thyme Honey Paired…

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Summer Ice Cream Series: Salt & Straw + Xurros

August 18 @ 8:00 am - 10:00 pm
180 Xurros, 2218 NE Broadway St
Portland, OR 97232 United States
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Come join us for some xurros and ice cream! we will be serving some of our favorite flavors from our friends Salt & Straw Ice Cream weekly ALL MONTH of AUGUST! we will be serving two of their delicious flavors to go along our made to order xurros. Stay cool this summer and share a treat with your friends/family so mark your dates and come on down for some xurros and ice cream! it's a must this summer if you…

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Winderlea Summer Lunch No. 6 | 2009 Winderlea Reserve Pinot noir

August 18 @ 11:00 am - 2:00 pm
Winderlea Estate Tasting Room, 8905 NE Worden Hill Road
Dundee, OR 97115 United States
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$65

Join us at the Winderlea Estate Tasting Room for a tour of the vineyard, a tasting of our current releases of wines and a 3 course luncheon overlooking the estate. Each lunch features a specially curated pairing of a cellar selection from our library. The experience begins at 11am with a tour of the vineyard and a tasting of our current flight of Winderlea wines. A 3 course lunch will be served at noon and feature a limited release selection from the library. $65…

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5 Year Anniversary

August 18 @ 11:30 am - 9:00 pm
Backwoods Brewing Company, 1162 Wind River Highway
Carson, WA 98610 United States
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Join us at the pub ALL day for great food, beer, and fun! We will be raffling off a Yeti Cooler for $5 a ticket, $20 for 5 tickets. There will also be a FREE raffle for $100/$50/$24 Backwoods Gift Cards. Raffle tickets can be purchased at the pub. Raffle winners will announced at 9PM (Need not to be present to win). $1 of every pint and all raffle proceeds will be going to the 3 Squares Program (Feeding kids…

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