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September 2017

Jackfruit Vegan Popup At Culmination Taproom

September 17 @ 12:00 pm - October 29 @ 8:00 pm
Culmination Brewing Company, 2117 NE Oregon St
Portland,OR97232United States
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We are excited to announce that we will be keeping our vegan Sundays! Jackfruit Kitchen will have a popup every Sunday at Culmination starting at 12pm and cooking until 8pm. Enjoy!

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October 2017

Will Run for Beer!

October 3 @ 6:00 pm - October 31 @ 8:00 pm
Ben’s Bottle Shop, 8052 East Mill Plain Blvd
Vancouver,WA98664United States
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Ben's Fun Runs continue and will be on Tuesdays from here on out. Join us every Tuesday night at 6pm for a run and $3.00 select pints to those who particapate.

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10th Annual Brew Hog

October 12, 2017 @ 6:00 pm - March 29, 2018 @ 10:00 pm
North 45 Pub, 517 NW 21st Ave
Portland,OR97209United States
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Stop by North 45 Thursday evenings from 6pm to 9pm for tastings from an amazing curated list of brewers. We'll be featuring one of 24 differentbrewers from October 12th - March 29th with smoked ribs and other menu pairings from Chef Ashley! Check out our Facebook page for our brewer lineup and weekly event details or ask your server or bartender for a take-home magnet with our brewer schedule. Cheers!

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Feast For Good: PDX’s Benefit Pop-Ups

October 16 @ 6:00 pm - November 9 @ 8:00 pm
Portland Portland,OR97086-97299United States + Google Map

Eating is great....but eating for a cause is better! Our community of chefs is active in creating unique dining experiences for good. Check out this list of benefit pop-ups around Portland. IRCO Italian Benefit Dinner: 10/22, 7-9pm Reserve seats here: http://bit.ly/2z6z0oq Meadowlark PDX hosts an Italian feast to benefit the Immigration and Refugee Community Organization. Join them for this four course dinner with optional wine pairings. Day of the Dead Celebration and Fundraiser: 10/30, 6:30-pm Reserve seats here: http://bit.ly/2yhheSS Chef…

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Taco Tuesday at Fat Head’s

October 24 @ 11:30 am - 2:30 pm
Fat Head’s Portland, 131 NW 13th Ave
Portland,OR97209United States
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Come get your Tacos! $3 each! CARNE ASADA $3 Mouthwatering Skirt Steak served with our Roasted Red Sauce, Sweet Onion and Cilantro NELVIN’S CARNITAS $3 Served with Avocado Tomatillo Sauce, Queso Fresco, Cilantro, Sweet Onion SMOKED POLLO $3 Spicy Smoked Chicken served with Sandy’s Jalapeno Yogurt Sauce, Red Cabbage, Cilantro and finished off with Avocado PESCADO $3 Wild Opah- Marinated in a Citrusy, Cilantro-Lime Sauce and accompanied with Roasted Red Sauce, White Onion, Pineapple, and Cilantro. CAMARON $3 Shrimp- Marinated…

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Indian Inspired Fall Grain Salads with Kusuma Rao

October 24 @ 6:00 pm - 8:00 pm
Bob’s Red Mill Cooking School, 5000 Southeast International Way
Milwaukie,OR97222United States
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Learn how to make spicy warming fall grain bowls inspired by regional Indian flavors. In this class will learn how to cook a variety of different nutritious whole grains while incorporating Indian spices and aromatics. In this class students will learn how to make incorporate various grains into their daily repertoire. Recipes will include Bengali carrot farro salad, South Indian beet quinoa salad, a sweet and savory coconut yoghurt dressing, as black rice, cumin and cashew salad.

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Raise a pint with Samuel Smith’s Simon Poynton

October 24 @ 6:00 pm - 7:00 pm
McMenamins 23rd Avenue Bottle Shop, 2290 NW Thurman St
Portland,OR97210United States
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Come raise a pint of Samuel Smith Oatmeal Stout with Simon Poynton from the Samuel Smith's Brewery. Toast at 6:30pm. Cheers!

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$5 Crowler Wednesday! Starts 10/25/17!

October 25 @ 11:30 am - November 29 @ 11:00 pm
Fat Head’s Portland, 131 NW 13th Ave
Portland,OR97209United States
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Every Wednesday, from October 25th to November 29th, we will be selling our 32 oz Crowler Cans for $5 a piece! This includes all house beer and it is poured freshed and canned right on sight. Stop in and get yourself some delicious Craft Beer, brewed right here in Portland! *Excludes Barrel Aged Beers, Beers on Nitro, and Rare Varieties*

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Rucker’s Bitchin’ Kitchen

October 26 @ 5:30 pm - 8:00 pm
Le Pigeon, 738 East Burnside Street
Portland,OR97214United States
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Le Pigeon is dressing up again for Halloween. This year we will be paying tribute to everyone’s favorite least favorite Food Network star. Frost your tips, trim your goatee, put your sunglasses on backwards, and join us at Rucker’s Bitchin Kitchen. We will be serving a five course tasting menu inspired by mainstream American cuisine. Gabriel loves to create dishes that play with the dichotomy between highbrow and lowbrow dishes. On Thursday, October 26th, we will be celebrating kitsch. Think…

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Vegan Protein Class with Sophia Worgan

October 26 @ 6:00 pm - 8:00 pm
Bob’s Red Mill Cooking School, 5000 Southeast International Way
Milwaukie,OR97222United States
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In this class, we will dive into where vegans can get their best protein sources through grains, legumes and plants! We will cover ideas for breakfast, lunch and dinner that are packed with the protein you need to stay full and vibrant all day long! This class will touch base on vegan basics, nutritional information and how to calculate your own protein needs.

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