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January 2017

Cider School

January 23 @ 6:30 pm - April 17 @ 9:00 pm
Cider Riot!, 807 NE Couch St
Portland, OR 97232 United States
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Learn all you've ever wanted to know about cider in our four course class. Cider experts present on cidermaking methods from around the world from pre-history through modern times. Guided tastings of world cider styles. Cider 101- January 23rd Cider Riot's Abram Goldman-Armstrong, a BJCP National judge, and editor of the Northwest Brewing News, presents an overview of cider from Roman times through today, including introductions to English, French, Spanish, and New World Ciders, including sensory analysis and tasting training.…

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February 2017

McMenamins Burger Month- Krakatoa Burger

February 20 @ 11:00 am - February 28 @ 2:00 pm
McMenamins Special Events, 430 N Killingsworth St
Portland, OR 97217 United States
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A flavor explosion is exactly the way to describe the Krakatoa Burger. a 6oz spiced beef patty topped with pineapple sambal, peanut sauce, daikon & carrot slaw, Sriracha mayo, jalapeno, onion & cilantro. Do it and enjoy every bite! Who doesn't love burger?! We have a special one EVERY week in February! Collect the special stamp for your passport every week of Burger Month! February 1st-5th Dark Star Burger February 6th-12thThe Guacamole Defense Burger February 13th-19th Backyard Burger Februay 20th-28th…

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Sour Fruit Fest

February 22 @ 12:00 pm - February 26 @ 11:00 pm
Cascade Brewing, 939 SE Belmont St
Portland, OR 97214 United States
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Cascade Brewing will host its 6th annual Sour Fruit Fest Feb. 22 through Feb. 26 from noon to close daily at the Cascade Brewing Barrel House – aka House of Sour – located at 939 SE Belmont St; and at the Raccoon Lodge and Brewpub, 7424 SW Beaverton Hillsdale Hwy. The Sour Fruit Fest will feature more than 50 exclusive Cascade sour fruit beers on rotation throughout the week, with at least 25 sour beers on tap each day at…

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Zenger Farm at Portland Fix-It Fair

February 25 @ 9:00 am - February 26 @ 2:00 pm
Madison High School (Portland, Oregon), 2735 NE 82nd Ave
Portland, OR 97220 United States
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The Fix-It Fair is a FREE City of Portland event where you can learn simple ways to save money and connect with resources. Join your neighbors and talk to the experts about how to spend less and stay healthy. What you’ll find at a Fix-It Fair.

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24th Annual Hillsdale Battle for the Belt

February 25 @ 11:00 am - February 26 @ 1:00 am
McMenamins Hillsdale Brewery & Public House, 1505 SW Sunset Blvd
Portland, OR 97239 United States
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Did you know that the VERY FIRST brewfest in all of Oregon happened at the Hillsdale pub in 1985. We celebrate the 24th Hillsdale Brewfest Battle of the Belt this Saturday, things have changed a lot since then but we still party in the parking lot! Read the history of the first here: http://www.mcmenamins.com/blog/2014/3/4/171-The-First-But-Not-the-Last Many of the finest beers from McMenamins' breweries will be sent in to battle, their brewers vying for bragging rights as well as the notorious championship…

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2017 Triple IPA Fest

February 25 @ 2:00 pm - 11:59 pm
N.W.I.P.A., 6350 SE Foster Rd
Portland, OR 97206 United States
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It's that time of year for only the burliest, baddest triple ipas on the planet!!! Expect beers from Georgetown, Fat Head's, Melvin and many more. Bring your tastebuds friendos!!!

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McCarthy’s MWL Single Barrel Whiskey Launch Party

The Library is thrilled to announce Clear Creek McCarthy's MWL Single Barrel Launch Party! The Green Room Sunday, February 26th 7pm-9pm $30 Tickets Members receive 25% discount* { space is limited } For further information, please see below Crafted in the Islay tradition, McCarthy's Oregon Single Malt Whiskey is a remarkably smooth and balanced peated spirit. It begins with one-pass distillation in a Holstein Pot Still, followed by non-chill filtration, and is aged 3 years in air-dried Oregon oak barrels.…

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2017 Hands-On Whiskey Making Classes

February 26 @ 10:00 am - 3:00 pm
New Deal Distillery, 900 SE Salmon St
Portland, OR 97214 United States
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LEARN HOW CRAFT WHISKEY IS MADE Our five-hour class offers a hands-on introduction to fermentation, distillation, and barrel-aging of a small-batch whiskey. Attendees will participate in every aspect of production as well as learn how various factors, such as grain choice, enzyme and yeast usage, distillation technique, and barrel aging affect the final whiskey product. Morning coffee and lunch are provided. All classes take place on Sundays from 10am-3pm. Cost: $250 per person. Payment is made via our Square Store.…

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JunJun Silog Series

February 26 @ 10:30 am - 2:00 pm
XLB, 4090 N. Williams Avenue
Portland, OR 97227 United States
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Two seatings (10:30 and 12:20) -- reserve seats in advance: http://bit.ly/2m4v4Cf Mark your calendars for Filipino brunch at XLB. $22 for three courses, drinks, specialty cocktails and beers availabe. **Menu** Course 1: Pandesal with two butters - bagoong (salty fermented shrimp) and tsokolate (sweet spiced chocolate) Course 2: Choice of silog (served with garlic fried rice, egg and atchara) Tosilog - porkbelly tocino Losilog - longanisa lumpia shanghai Spamsilog - panko crusted spam Torsilog - mushroom eggplant omelette Course 3:…

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Spring Meat Cookery

February 26 @ 3:00 pm - 7:00 pm
Old Salt Marketplace, 5027 NE 42nd Ave
Portland, OR 97218 United States
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Join our head chef, Ben Meyer, as he teaches basic skills for Spring meat cookery. Get detailed tips and techniques for how to prepare several Spring classics, such as Leg of Lamb, Pork Rib loin roast, and Beef tri-tip roast. Class will focus on teaching the details that help you cook restaurant-quality food at home. We will focus on proper handling, seasoning, and the tools that are best suited to Spring dishes. You will help, hands-on, to prepare all of…

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